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AEXN architects

OLIVE KITCHEN, Restaurant

Year: 2023
Gross built area: 301 m²
Project location: Vilnius
Building function: Commercial
Architects: Tomas Rimkus, Agnė Rubytė Photos: Norbert Tukaj

The "Olive Kitchen" interior features a modern industrial aesthetic with a warm, inviting atmosphere. The design incorporates a combination of wood and metal elements, including a wooden bar front with grid detailing, open shelving, and black metal framing that defines seating areas. Ambient pendant lighting and integrated shelving with greenery create visual interest and a sense of intimacy, while the open layout ensures clear circulation and connectivity between dining and bar areas. The palette of natural wood tones, dark metal, and subtle accent lighting balances sophistication with comfort.